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Lee lee lee lee lee lee lee Lee la la lee le lee leeeee
Jetsfan115 Icon : (28 April 2016 - 10:03 PM) Broncos traded up for lynch
MikeGangGree... Icon : (28 April 2016 - 10:41 PM) Round 1 is done
2JBallar01 Icon : (29 April 2016 - 12:43 AM) He will play ILB for us.
Jetsfan115 Icon : (29 April 2016 - 11:08 AM) http://nyjetsfan.com...showtopic=38865
Jetsfan115 Icon : (29 April 2016 - 11:19 AM) jets tried to trade up for tunsil but the price was too high
Jetsfan0099 Icon : (29 April 2016 - 05:10 PM) Tunsil will end up out of the league
Jetsfan0099 Icon : (29 April 2016 - 05:12 PM) Lee isn't a pass rusher, hes a fast athletic LB. Hes probably their future at ILB, someone who can cover in the middle
Jetsfan115 Icon : (29 April 2016 - 06:16 PM) jets said he's an ILB for us
Jetsfan115 Icon : (29 April 2016 - 06:17 PM) If we could grab jack he would be an OLB
Jetsfan115 Icon : (29 April 2016 - 06:17 PM) ttians have 3 picks in the next 13 picks
Jetsfan115 Icon : (29 April 2016 - 06:33 PM) jack to jax 36th overal
ganggreen2003 Icon : (29 April 2016 - 06:33 PM) Did you hear that the 1st round pick for the Browns RETIRED after getting drafted
SoReALSoJetS Icon : (29 April 2016 - 07:29 PM) Hi guys long time no talk hope everyone is well
Mr_Jet Icon : (29 April 2016 - 07:46 PM) SMH
ganggreen2003 Icon : (29 April 2016 - 07:46 PM) JETS drafted QB Hackenberg PSU
Mr_Jet Icon : (29 April 2016 - 07:47 PM) Should have picked Connor Cook.
MikeGangGree... Icon : (29 April 2016 - 07:56 PM) I guess we are giving up on petty
Jetsfan115 Icon : (29 April 2016 - 09:02 PM) Or giving up on geno
Jetsfan115 Icon : (29 April 2016 - 09:02 PM) I said the rumor was they liked him more then cook
Mr_Jet Icon : (29 April 2016 - 11:35 PM) I know I'm biased, but I've seen them both play. Cook is just better. Hackenberg had one good year. Cook has won more games, played in big games and won them....whatever, its done now so no sense on dwelling on it I guess. I just don't see the appeal in Hackenberg, nice kid, but I always thought he was really overrated. Oh well. I would have taken Kevin Hogan over Hackenberg.
azjetfan Icon : (30 April 2016 - 03:47 PM) From what I have read so far he had a great freshman year under Obrien in a pro style offense. At that point some considered him the next Andrew luck. Then Obrien left and they shifted to a spread under new HC who did poor job bringing in talent. He was also sacked and hit a million times. Might be shell shocked.
Smedsthejet Icon : (01 May 2016 - 06:17 AM) But Chan Gailey runs a spread system - still, I'm comfortable with the Hackenberg pick seeing as Gailey will develop the system to suit his strength... I'm just glad that we passed on Paxton Lynch in the first...we still desperately need Fitz to re-sign though
azjetfan Icon : (01 May 2016 - 07:14 PM) From my understanding the spread in college and the spread in NFL are not the same principals. I really think it was more of a talent issue and getting sacked 80 times in 2 years that did him in. I have no idea if he will make it. I don't follow college ball enough to to know. Theses are just things I read in articles.
Jetsfan115 Icon : (02 May 2016 - 10:24 AM) I'm stoked about getting peake in the 7th round. that was a steal. he was a projected 3rd rounder. wonder what scared teams away
Jetsfan115 Icon : (02 May 2016 - 06:05 PM) Jets Invite Terron Beckham(Odell's Cousin) to Minicamp
Jetsfan115 Icon : (02 May 2016 - 06:06 PM) Listed as a RB had more bench presses and highest vertical of anyone this year. Hasn't played football since high school and apparently not very smart
Jetsfan0099 Icon : (03 May 2016 - 05:16 PM) The Jets had Hackenberg as their #2 rated QB
Jetsfan0099 Icon : (03 May 2016 - 05:16 PM) Apparently, they loved Golf and tried to trade up. When that failed, their #2 QB was Hackenberg, they fell in love with his football IQ
Jetsfan0099 Icon : (03 May 2016 - 05:17 PM) It would be a mistake to start him right away, hes a guy who needs development. He has the talent, and apparently he has good leadership skills and football IQ. His mechanics are off though
HarlemHxC814 Icon : (10 May 2016 - 12:25 PM) Is this street thug Ryan Fitzpatrick ever gonna sign?
SecondHandJets Icon : (11 May 2016 - 02:03 PM) Hey guy
SecondHandJets Icon : (11 May 2016 - 02:03 PM) Is everyone excited for the Geno Smith Era?
SecondHandJets Icon : (11 May 2016 - 02:04 PM) Finally the kid can show us what he can do
SecondHandJets Icon : (11 May 2016 - 02:04 PM) I know Mr Jet is excited
SecondHandJets Icon : (11 May 2016 - 02:04 PM) I know Harlem is too
SecondHandJets Icon : (11 May 2016 - 02:04 PM) GO TEAM!
Jetsfan115 Icon : (18 May 2016 - 10:40 AM) from the looks of it, nobody is excited lol
santana Icon : (18 May 2016 - 10:27 PM) I'm excited for geno smith. His jaw will survive the off season.
Jetsfan115 Icon : (19 May 2016 - 06:26 PM) not true, never know who might punch him
MikeGangGree... Icon : (21 May 2016 - 05:38 PM) f*** Geno smith
MikeGangGree... Icon : (21 May 2016 - 05:39 PM) J-E-T-S JETS JETS JETS!!!
mgjetman Icon : (23 May 2016 - 02:01 PM) Geno really needs to go away. Double f**k Geno.
Jetsfan115 Icon : (23 May 2016 - 02:21 PM) Fitzpatrick said he wants to play for the jets and that he won't retire
HarlemHxC814 Icon : (23 May 2016 - 06:50 PM) This street thug Darron Lee hasn't signed yet
MikeGangGree... Icon : (25 May 2016 - 05:32 PM) that damn dirty street thug
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low glycemic food index

#1 Guest_News_Flash_*

  • Group: Guests

Posted 21 May 2006 - 09:20 AM

As of late, there has been much mention about the glycemic
index. People everywhere talk about it and food advertisements
use it liberally to promote certain products. But just what is
this glycemic index and what does it mean for you? Why is it
that people are resorting to it as a means of weight loss and
overall healthy eating choices? What is the reason that the
G.I. is becoming the staple food guide of the free world?



The glycemic index is a means of measuring the effects of
different foods on your blood sugar levels, in other words, how
rapidly carbohydrates (sugars) are absorbed. Foods with a high
G.I. release quickly into your blood causing a rapid rise in
your blood sugar levels. Foods with a low G.I. release slowly
into your blood helping to keep your blood sugar levels more
stable and steady.



When a high G.I. food is eaten and blood sugar levels rise
rapidly, there is a high response of insulin (a hormone that
regulates blood sugar levels). The insulin works quickly to
deposit this excess blood sugar into muscle cells in the form
of glycogen (stored energy), and when the glycogen stores are
full, the rest is stored in the fat cells as, yes, you guessed
it, fat! Because of the over-response of insulin caused by the
over-response of blood sugar, the blood sugar is quickly
depleted to lower than normal levels, causing that burst of
energy you felt to crash quickly.

















Low G.I. foods which release at a slower rate do not cause such
an insulin response. This allows for a blood sugar level
stabilization over a longer period of time because a slow
release of blood sugar means a slow release of insulin meaning
that it can regulate blood sugar levels more accurately. And as
you may have guessed, there is much less of a deposit to the fat
cells also! This is why when you eat a low G.I. food your energy
levels stay up longer and you don't feel hungry too soon after
eating like you do with high G.I. foods.





The glycemic index is measured by assessing how fast of a
release of sugar different foods have into the blood verses the
rate of pure glucose (blood sugar itself). A score of 100 has
been assigned to the rate of release of glucose. If a food has
a release or index of 70 or higher, that means it has a rapid
release and is a high G.I. food and should be avoided. If a
food has an index of 56 to 69 it has a somewhat rapid release
but not an extreme one and is considered a medium G.I. food and
should be limited. Any food with an index of 55 or less has a
slow release and is considered a low G.I. food and is good to
consume any time.



Now combining high G.I. foods with low ones in an overall meal
will affect the G.I. of the whole meal. This is known as the
glycemic value. If you had a potato with a G.I. of say 90 and a
chicken breast with a G.I. of 0, the glycemic value of the meal
would be 45, in the low G.I. range. So when you are trying to
stay on the low side of the G.I. which you should be, you do
not have to completely eliminate all high G.I. foods as long as
you only consume them in combination with low ones to lower the
glycemic load of the meal as a whole.




Examples of high G.I. foods are any white flour bread, cakes of
muffins, white potatoes, ripe bananas and honey.



Some medium G.I. foods are red potatoes, jellies and jams, bran
muffin's, whole wheat bread and most tropical fruit's.



Some low G.I. foods are most vegetables, most northern fruits,
yams and sweet potatoes, grain cereals, any meats and dairy
products, popcorn and most nuts.



Now keep in mind that calories still do count and that means
that just because you are eating foods with a low G.I. doesn't
mean that you can eat as much as you want. Staying with mostly
low G.I. foods will help keep blood sugar levels stable and
will help control your appetite but in the end you still need
to watch your overall calorie count to lose or maintain weight
and not gain weight.




About The Author: Jim O'Neill gives you tons of valuable
information on the subjects of weight loss, fitness, and
nutrition to make it easy for you to live a healthy lifestyle.
Sign up now for his free 7 part mini e-course at:
http://www.mrgymfitn.../minicourse.php



.[weight loss]

http://thor-body-bui...ntry_id=1485011
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